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Restaurants
 | Bloomfield Great House
A throwback to the island's colonial past, this greathouse has seen many transitions. The property has been a citrus plantation, a coffee plantation, a cattle ranch and a dairy. It even served as a hotel for a while. Today, a restaurant and gift shop is housed here. Guests can dine in elegance while marveling at the architecture of days past. Enjoy a tour of the property and stop at the gift shop for a souvenir to take home.City: Mandeville - Jamaica |  | Jake's Village
Jake’s is an open-air restaurant serving ackee and saltfish, conch salad, pumpkin soup and steamed fresh fish. Jake's offers two distinctly different dining experiences: a romantic and secluded covered veranda out back, and a much more sociable front porch where tables are hand-painted in psychedelic patterns inspired by the 1960s. More substantial fare includes plantain chips or carrot strips served with smoked marlin dip; a marvelous steamed fish in coconut-flavored cream sauce; tender pepper steak; and a revolving array of spicy jerk chicken, beef, pork, and fish.
City: St Elizabeth, Jamaica |  | Nikkita's
This is the newest, and in terms of cuisine, the most ambitious, restaurant in Montego Bay. It occupies a prominent ochre-colored building along Montego Bay's "Hip Strip," in the heart of town. With seating for 65, Nikkita's décor features marble floors, brightly coloured restrooms, wrought iron chairs, soft receding lights and candles, with peach French-accented walls, adorned with paintings by acclaimed Montego Bay artist, Elgo. Five chefs and eight attentive and experienced waiters including, the head waiter Gregory Genias are at guests' service.
City: Montego Bay |
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